What Size Are You REALLY?
- POSTED ON: Jul 05, 2017

What Size are You, REALLY?

.....It Depends....


In what Store?
In what Style of clothing?
In what Brand of clothing?
In what Year of Time?

I’ve been a female wearing clothing all of the years of my life. 

I was born in 1944, and it is now 2017, and during those many years, my body has fit into many different sizes of clothing.  Sometimes this was because I was fatter or thinner, and sometimes it was because of the extreme size variations involved in manufactured clothing.

I’ve spent the past 60 years dieting, and hanging around other dieters, and am very familiar with how women use the size of an article of clothing to track their weight progress.  Frequently, I've heard women about 5’4” tall, age around 50, weighing about 185 pounds say:  “This is the first time I’ve been in a size 10 pants for years.” 

I shake my head, remembering ….. It was 1959. I was 5’2” tall, 14 years old, weighing 113 pounds, and was incredibly excited because I was able to find a pair of size 10 slacks that my body fit into.

Using clothing to track weight-loss is a very subjective method. It concentrates on how we feel.  This method relies heavily on our opinions of ourselves.  Our opinion of how we look often changes from day to day, regardless of how much weight we have lost or gained. A shirt that we love one day may seem either too long or loose … or … too short or tight on another day. 

Another problem is that sizes are often different depending on the store.  What is a size 0 in one place may be an 8 in another. The article below gives some fascinating details about this.


The Absurdity of Women’s Clothing Sizes
                by Christopher Ingraham, Aug 11, 2015, The Washington Post.

Here are some numbers that illustrate the insanity of women's clothing sizes: A size 8 dress today is nearly the equivalent of a size 16 dress in 1958. And a size 8 dress of 1958 doesn't even have a modern-day equivalent — the waist and bust measurements of today’s era size 8 come in smaller than today's size 00.



These measurements come from official sizing standards once maintained by the National Bureau of Standards.

Centers for Disease Control and Preventio...


Am I Satisfied With My Appearance?
- POSTED ON: Jun 10, 2017



I will never be 100% satisfied
with the way I look.


In general, I like the way I look, but in reality we all have an ideal picture in our heads of what “thin” should be.  No matter how successful I am on any diet, my individual body will never match that ideal image.

The truth is that women come in all shapes and sizes, and women of all shapes and sizes can be attractive.

However, we have developed unrealistic expectations from a lifetime of being continually told, and shown, the type of body image we are supposed to strive for. 

There is an enormous discrepancy between our culture’s recommended fantasy, and bodies that actually exist. 

If we buy into the idea that the perfect body is based on the average fashion model, a perfect woman would be about 5’10” and weigh less than 120 pounds.  However, the average American woman is about 5’4” and weighs about 169 pounds.

Our culture’s current female ideal body is a D-cup breast, tiny waist, sculpted abs, big butt and thigh gaps inches-wide—all in one.

Of course she should also look young and somewhat athletic with no visible flaws or physical disabilities, but as long as she is physically attractive, she doesn’t need to be very smart.

Many people discredit their weight-loss progress because of loose skin, stretch marks, or other features they don’t like. 

I’ll admit that I’ve been strongly influenced by a lifetime of exposure to our culture. Many times I’ve wished my body looked like the body of a Victoria’s Secret model. 

I didn’t look anything like that image at age 16, and I resemble it even less here in my 70s; but I’ve worked very hard to get the best body I can have. 

I appreciate the body I now have, including my wrinkles, scars, loose skin, and current size.  Even if plastic surgery were painless and inexpensive, it would not be a option of interest for ME, personallly.

No … I’m not 100% satisfied with how my body looks all of the time, but it’s okay to live in that space of semi-dissatisfaction.

While my body isn’t as attractive as I wish it were,  I remember how my body used to be when I was super morbidly obese, and I’m grateful for the size it is now, and the way it looks now.




Dieting as Suffering
- POSTED ON: Feb 24, 2017


               

Due to my 11+ years of maintaining a large weight-loss, I consider myself to currently be a “dieting success”. 

For the past 63 years, I’ve spent lots of time thinking about, reading about, and actually participating in a great many Diets that were designed to produce weight-loss.

Every Diet that I’ve ever been on involved my ability to withstand the physical, mental, and/or emotional hardship of living with various eating restrictions.

Although we can successfully put our primary focus on the positive aspects of a particular diet, or dieting in general,  negatives still exist; and, on occasion, these thoughts will fill our minds.  

What does “suffering” mean?  Suffering is bearing, or enduring, pain or distress, which can be either physical, mental or emotional.  Pain is the feeling. Suffering is the effect the pain inflicts.

What is “dieting”?  Dieting is when a person gives their body less food than it needs to survive in the hope that it will eat itself, and thereby become smaller.  Call it a diet, call it a lifestyle change, when a person starves their body hoping that it will eat itself to achieve the result of intentional weight loss,  they are on a diet.

Most people perceive Dieting  …a restriction of one’s food intake…  to be a form of suffering, and weight-loss is considered the reward for enduring that suffering.

Successful dieting depends on the ability to make sacrifices. A sacrifice is something you give up for the sake of a better cause. 

When dieting, a person continually sacrifices by eating less-food-than-their-body-wants-and-needs-to-maintain-its-status-quo, in order to make that body’s physical size smaller, i.e. to lose weight.


When the weight-loss payoff for that sacrifice, which involves suffering, is reduced or disappears, …. people tend to fail in their efforts to restrict their food intake.

Great loves affairs have a honeymoon period and dieting is no exception.  A great many people do very well during the first two or three weeks of a diet.

It doesn’t matter how extreme the effort might be, how much restriction is involved, or how much hunger we might be facing; if the scale is moving, especially if it’s moving quickly, it’s easy to deny that we are suffering.

People who have come off the most extreme diets will often ...


Eating Toward Immortality
- POSTED ON: Feb 12, 2017


I find the article below intriguing as well as appealing. Throughout my lifetime of dieting, I’ve seen a great deal of evidence supporting many of the statements it contains, such as: 

“The desire for more life … grew into an obsession with transforming the self into a perfected object.”

When we make the choice to follow the rules of any “recommended” diet, we do this because we want to make our bodies conform to cultural standards of “beauty” and/or “health”.  Which means, of course, our goal is … to transform our bodies into a more “perfected object”.

Another such statement is:

“People willingly, happily, hand over their freedom in exchange for the bondage of a diet that forbids their most cherished foods, all for the promise of relief from choice.”

Every voluntary action we make, or don’t make, is a choice.  When we choose one action, … it eliminates the ability to choose an alternative action  …. at least for that present time. So, when we choose to follow any specific outside dieting rules, our choice is also to give up making our own ongoing individual food choices.

My current choice is to read, think about, and share the concepts contained within this following article. 

 

Eating Toward Immortality
Diet culture is just another way of dealing with the fear of death.
by MICHELLE ALLISON posted in The Atlantic in 2/2017

Knowing a thing means you don’t need to believe in it. Whatever can be known, or proven by logic or evidence, doesn’t need to be taken on faith.

Certain details of nutrition and the physiology of eating are known and knowable: the fact that humans require certain nutrients; the fact that our bodies convert food into energy and then into new flesh (and back to energy again when needed).

But there are bigger questions that don’t have definitive answers, like what is the best diet for all people? For me?

Nutrition is a young science that lies at the intersection of several complex disciplines—chemistry, biochemistry, physiology, microbiology, psychology—and though we are far from having figured it all out, we still have to eat to survive. When there are no guarantees or easy answers, every act of eating is something like a leap of faith.

Eating is the first magic ritual, an act that transmits life energy from one object to another, according to cultural anthropologist Ernest Becker in his posthumously published book Escape From Evil. All animals must feed on other life to sustain themselves, whether in the form of breastmilk, plants, or the corpses of other animals. The act of incorporation, of taking a once-living thing into your own body, is necessary for all animals’ existence. It is also disturbing and unsavory to think about, since it draws a ...


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