The Angry Chef - Book Review - POSTED ON: Jul 03, 2017
The Angry Chef: Bad Science and the Truth About Healthy Eating by Anthony Warner (2017) This brilliant book is an investigation of bad science in the food world. It is full of forceful, amusing, and convincing information which explodes the “theories” of health and wellness bloggers by the application of rock solid science. Warner shows the falsehoods which pervade the healthy eating industry. He uses evidence to attack the myths, quackery, and nonsense claimed for coconut oil, paleo, sugar, detox diets, eating disorders, cancer, and convenience foods. The author has spent 25 years working first as a chef and then in food development in the UK, after obtaining a University Degree in Biochemistry. He is outspoken and well-informed, and his goal is to get people to see beyond the “clean eating” and “superfoods” craze to a place where eating is actually a joy. He challenges our culture’s current value judgments on “processed food”; along with the perception that sugar is our most dangerous foodstuff; and provides cutting criticisms of health and wellness gurus, including unqualified bloggers, who spout nutritional nonsense. In the book Warner explains the difference between causation and correlation. He says: “paleo is about as realistic as The Flintstones.”; and “The phrase ‘you are what you eat’ is a commonly held wisdom within the bullshit-nutrition community. Of course we are not what we eat. Vegans are quite clearly made of meat.” Warner explains why people choose pseudoscience over science. He argues that the problem lies in the nature of science and its inability to give definitive answers. Our brains prefer things to be simple, and in patterns, even if they aren’t backed up by proof. It is human nature to search for answers, and we tend to take answers where we can find them, even when they lack proof. This is a thoughtful, scientifically researched and referenced work on healthy eating, which is also an entertaining read. It makes us think carefully about why we are really looking for quick and easy fixes for something complex and long-term. It questions why so many of us are slaves to programs that blame us for our illnesses, humiliate overweight people, and expect us to swallow the logic that if something “works for me” it equals a solution for all.
Conflicting Views: Reviews of Diets and Books - POSTED ON: May 13, 2016
I am not, nor do I wish to be, a nutritional expert. My writings here at DietHobby are a result of my choice to manage my own personal problem with weight-loss and weight-maintenance by treating the many aspects of dieting as an enjoyable hobby.
I enjoy looking at many different viewpoints on the issues of food, nutrition, and obesity, and remain open to the possibility of new ideas. I have opinions about what behaviors are effective for me, and sometimes even opinions about which behaviors appear to be effective for others. My opinions are based on my own experiences; on what I have personally witnessed; and on information that I’ve gathered in my own pursuit of knowledge about those issues. Sometimes my opinions change. For Dieting Perspective, see my past article located in the DietHobby ARCHIVES, What is the Best Way to Diet?
Life is filled with conflicting views, and just because two different “experts” hold differing opinions doesn’t really mean that either one is wrong. “Experts” can be correct in some areas, and incorrect in other areas. I have no personal need to decide who is “right” and who is “wrong”, and although an “expert” with a convincing argument can cause me to lean toward a specific belief, another “expert” can make a counter-argument which results in me changing my mind.
DietHobby is a combination of thoughts and ideas that interest me. Often, when I share the ideas and thoughts of others, I include my own. Sometimes I haven’t yet formed an opinion on an idea that I share here at DietHobby, except for the fact that I find it worth thinking about.
I read many, many books, articles, and comments involving issues relevant to my Dieting Hobby, but usually, I only write about the concepts that I find the most valuable to me, OR the most interesting to me.
I was recently intrigued by the statement: “Obesity is seen as a simple problem: people get overweight because they eat more calories than they expand. That’s a bit like saying “cancer is simply a cell gone wrong”.
After reading a few articles by the author of the statement, I ordered a book that he published about a week ago, November 2, 2012, entitled: “
The No S Diet - Diet & Book Review - POSTED ON: May 08, 2016
One should read the book “The No S Diet” by Reinhard Engels even if only to access his wisdom, common sense, and Habit concepts. Reinhard Engels is a software engineer who created the diet for himself and lost 40 pounds.
His diet has just three rules and one exception: No Snacks, No Sweets, No Seconds, Except (sometimes) on days that start with "S" (Saturday, Sunday and Special Days). The No S Diet is incredibly simple. It has just three rules. These three rules focus attention on the three primary areas that affect a person’s diet.
No Seconds…means you have to use portion control. All of the food in your meal must fit on one normal sized plate (the one-plate rule). No Snacks..…means you have to eat at mealtimes only..no food in-between meals. No Sweets......means you have to avoid foods that have sugar as the principal ingredient.
All of these rules apply on all normal (N) days. None of these rules apply on (S) days, i.e. weekends, holidays, and special occasions.. However, you are advised to normally stay with your normal-N day- habit and only SOMETIMES use your allowable exceptions. Just because it is an "S" day, doesn't mean sweets or snacks or seconds are REQUIRED. It just means there's no RULE against them. It isn't permission to binge. Following N day principles on S days is appropriate behavior. Reinhard's No S is: ..."except SOMETIMES on S days". Reinhard’s basic warning is: "Don't be an IDIOT". Putting all of your food on one plate in front of you at the same time is meant to help you see how much you are actually eating, and keep you from deceiving yourself about that issue. Both the "No Snacks" rule and the "One Plate" rule are meant to keep one from DECEIVING oneself about how much one is actually eating. Reinhard hopes that the REALITY of seeing the food all together will jolt one into choosing ...
Body of Truth - Book Review - POSTED ON: Nov 14, 2015
Body of Truth: How Science, History, and Culture Drive Our Obsession with Weight — and What We Can Do about it, by Harriet Brown (2015) Body of Truth is an inspired and inspiring well-researched book about our cultural obsession with weight, our fetishization of thinness, and our demonization of fat. It is a compelling read which will make us think more deeply about the attitudes we have about our bodies and our health. Over the past twenty-five years, our quest for thinness has morphed into a relentless obsession with weight and body image. In our culture, "fat" has become a four-letter word. Or, as Lance Armstrong said to the wife of a former teammate, "I called you crazy. I called you a bitch. But I never called you fat." How did we get to this place where the worst insult you can hurl at someone is "fat"? Where women and girls (and increasingly men and boys) will diet, purge, overeat, undereat, and berate themselves and others, all in the name of being thin? As a science journalist, Harriet Brown has explored this collective longing and fixation from an objective perspective; as a mother, wife, and woman with "weight issues," she has struggled to understand it on a personal level. Now, in Body of Truth, Brown systematically unpacks what's been offered as "truth" about weight and health. Starting with the four biggest lies, Brown shows how research has been manipulated; how the medical profession is complicit in keeping us in the dark; how big pharma and big, empty promises equal big, big dollars; how much of what we know (or think we know) about health and weight is wrong. And how all of those affect all of us every day, whether we know it or not. The quest for health and wellness has never been more urgent, yet most of us continue to buy into fad diets and unattainable body ideals, unaware of the damage we're doing to ourselves. Through interviews, research, and her own experience, Brown not only gives us the real story on weight, health, and beauty, but also offers concrete suggestions for how each of us can sort through the lies and misconceptions and make peace with and for ourselves.
The video below is an example of determination in dealing with a desire for food.
The Diet Fix, Why Diets Fail, How to Make Yours Work - Book Review - POSTED ON: Aug 30, 2015
The Diet Fix, Why Diets Fail, And How To Make Yours Work (2014) by Dr. Yoni Freedhoff, M.D. promotes a sane, compassionate approach to getting a grip on food and weight. He points out that 90% of all diets end in failure and addresses how to fix the way we lose weight to make results last.
Dr. Freedhoff, says, "at the end of the day if you don't like the life you're living while you're losing weight, you're virtually certain to gain it back." This book doesn't push or demonize any food group and provides a step-by-step process for a frustrated person trying to lose weight and keep it off in a healthy manner.
I've chosen The Diet Fix as the next book for discussion here in DietHobby's BOOKTALK. If you are interested in discussing the book or seeing videos about it be sure to check out that section.
This diet book doesn’t recommend any particular diet. It has no strict meal plan with foods that are either celebrated or demonized. There are no traumatic sacrifices required. No starvation, no cleanses, and no miracle supplements.
The Diet Fix contains no outlandish promises, no strict dietary rules, no excessive exercise, and no recommendations for supplements and potions. The book is a excellent science-based guide for anyone looking for credible advice on permanently sustainable weight loss. Dr. Freedhoff starts out by listing “Dieting’s Seven Deadly Sins” which is the label he attaches to commonly held beliefs about dieting. These are:
Mar 01, 2021 DietHobby: A Digital Scrapbook. 2000+ Blogs and 500+ Videos in DietHobby reflect my personal experience in weight-loss and maintenance. One-size-doesn't-fit-all, and I address many ways-of-eating whenever they become interesting or applicable to me.
Jun 01, 2020 DietHobby is my Personal Blog Website. DietHobby sells nothing; posts no advertisements; accepts no contributions. It does not recommend or endorse any specific diets, ways-of-eating, lifestyles, supplements, foods, products, activities, or memberships.
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